MONSOONED MALABAR AA

This coffee is produced by M/s Aspinwal & Co. Ltd.,

AWARDED THE BEST SPECIALTY COFFEE IN DIFFERENT CATEGORIES - FLAVOUR OF INDIA - THE FINE CUP AWARD CUPPING COMPETITION 2003

 

MONSOONED coffee has a story to tell. The "Monsooning" of coffee first happened quite by accident in the deep of sailing ships - a shipload of coffee bound for Europe acquired a mellow yet unique taste en route, with the coffee beans ' swelling' due to the moisture in the air. A new kind of coffee was born - Monsooned Coffee.

 

Even today, India offers the same golden quality Monsooned Coffee. Prepared by the unique natural elements of yester years and the special process of today, the Monsooned Coffee still has the monsooned flavour, mellow taste and golden look. Consumers in Scandinavian countries love it for its special colour and flavour.

 

India also produces monsoon coffees, in which the green beans have been exposed to the monsoon winds blowing through open warehouses during India's rainy season. This process reduces acidity and enhances sweetness, making them similar to Indonesian aged coffees.